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An encore for regional dynamics
Regional cuisine has achieved new heights with the success
of Kamlesh Barot's Rajdhani, and making a mark in the future does become
a prerogative. By Sayoni Bhaduri
Kamlesh Barot
Director
Encore Hotels
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The success story of Encore Hotels is a landmark in India's
hospitality industry. The conception of Rajdhani in 1947 would not have reckoned
that it will be a leader in resurrecting the regional cuisine. Thinking ahead
into the future was perhaps their USP in the first place and now with economic
boom that process has no chance of slackening.
Focus India
Indian hospitality always had great potential but it has
never been able reach the expected mark. "In 2000 the sector was poised
for a five million tourist arrival mark, we are half-way into 2008 and that
figure has not touched the milestone," says Kamlesh Barot, director of
Encore Hotels. However, by 2020 the situation should improve and Indian hospitality
and tourism sector should be one amongst the top ranking five sectors. Nevertheless,
it is not an easy task; there are needs for development to grow much more. Right
now the industry needs to develop quality team building exercise to create the
right atmosphere, for the youth employed in the industry. Proper policy formulations
within the boardrooms are important to help the end consumer at the shop front,
where it actually counts. "This encompasses guest movement, material movement
as well as team member movement," he elaborates. Infrastructure also plays
an important role Barot speaks of the infamous pothole ridden roads that pain
not just municipal officials but also the common man, raising the very important
question of what priority the government aims at giving hospitality and tourism.
There is no denying, the government has a more vital role as a facilitator than
a regulator. "It is important to promote transparency and concentrate on
infrastructure development, not only around hotels and restaurants but also
the government machinery," says Barot. This would lead to a visible reduction
in red-tape and a more professional and international system of working in mobilising
hospitality projects, remove out-dated laws and upgrade the state of delay in
the judiciary.
Surely, within Indian sub-continent the western region was
the torchbearer for all these years. But, in the future with rapid expansion
of IT, global reforms and liberalisation, the south shows a great scope for
development. Barot explains, "IT employs literate youth, who dwell in nuclear
families migrating from all over the country, employing both dual income-earning
members, increasing the spending power, causing a multiplier effect to the economy."
| From humble beginnings in 1947, today their flagship
Rajdhani has made its presence felt in various locations on the globe. Apart
from the flagship, Encore also has in its portfolio multi cuisine restobar
- Fine Dine, and Rajdhani's Snacklets and kiosk models for the space wary
food courts and multiplexes. There are also the 4-star hotels Revival in
Baroda and boutique hotel Swiss Resorts at Lonawala, near Mumbai. |
Barot believes
With IT taking the human future ahead, there is no way that hospitality will
not be affected by the same. The human touch will forever hold the key to development,
care for the ecology we are part of will be another aspect which will hold importance
not just for developers but the consumers as well. "Other details like
technology, design, F&B research, sales and marketing strategy, customer
service, manpower issues will see radical change in the future," Barot
has firm faith. Until date, these aspects were in a state of infancy. Strategies
on sales and marketing will evolve rapidly to be in-step with today's SMS age,
labour issues, which no longer revolve today around the trade unions like yester-years,
and technology and design, will gain more and more influences from across the
globe. Keeping these changes in mind there will also be an evolution in the
needs of the consumer. "We would love to see a well-travelled consumer
who would be appreciative of the nuances brought about by the industry, evolve
for this sunrise service industry," says Barot. Their ever-growing expectations
from the hospitality industry will keep the conductors of businesses on their
toes, improving the quality of service, thereby improving performance in guest
satisfaction. The difference in the demands of the traveller today and a decade
hence would therefore be an offering, many times superior to what is available
today.
Way ahead
With such dynamic trends emerging with the boundaries of our own nation Barot's
way ahead is to strategically expand brand presence pan-India, "We are
aggressively foraying into industrial and institutional offerings with an emphasis
on surface catering and catering education, to make the most out of the galloping
economy," describes Barot.
His brands Rajdhani, Revival and Encore have spread all over India and the concentration
is now to move towards the South. "We are expanding in a big way with hotels
and restaurants in the Southern region," he said. The brands evolution
has taken place on various fronts, starting from the food, accommodation, its
design, and technology with MIS on the internet, web site interface and PMS,
including guest sales and marketing strategy has been altered to cater the growing
demands. n
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