Mrs Bector’s Cremica Range Of Proprietary Toppings, Sauces

Punjab-based Mrs Bector’s Food Specialities Ltd, offers a range of products for the hotels, restaurants, fast food outlets, industrial catering companies and other foodservice organisations. A brief on the product range is given below.

Mango topping
Alphonso, the king of mangoes, now bottled to keep your senses tingling throughout the year. With a little imagination you need not suffer the boring milk, plain desserts or ice-creams. Splurge with the mangoey topping and treat yourself to priceless moments all the year round.

Black currant topping
Made from black currants, oozing purple coloured juice, this topping when added to jellies, cakes and ice-creams have a magical power to turn the dessert into a royal treat, to feast your eyes and taste buds on. Be innovative and add it to sorbets, milk shakes and even cornflakes for that special touch.

Cherry topping
Made with bright red cherries, ripe and juicy. When it trickles down the mound of ice-cream or oozes through the layers of cake, you know you have a winner, for today you can melt the sternest of hearts. Use this topping on lemon tarts, flans or any ordinary pudding to have that most enchanting and bewitching look and taste.

Chocolate fudge topping
Chocolate is an all-time pampered darling of all ages and both genders. Serve it hot. Serve it cold. This delicious topping can be used in innumerable ways, as a basic flavouring, topping on ice-creams, desserts, waffles, mousses, on biscuits, in hot or cold milk or simply from the jar to instant Nirvana.

Ketchup
Ripe, red tomatoes, crushed to a pulp so thick, it doesn’t drip. This yummy ketchup makes the heart of kids and adults sing alike. The proof of its quality is further established by the HACCP international certification.

English mustard
The tanginess of glorious mustard can, in a jiffy, transport any dish from ordinary to extraordinary. It is specially partial to hot dogs, hamburgers, mutton chops and fish. Anything made with cheese, be it a simple cheese sandwich, cauliflower au gratin or cheese souffle’ becomes exotic with its touch.

Sandwich spread
With Cremica’s delightful sandwich spread, one can now move away from the routine spread of butter in a sandwich. The sandwich spread is for tastier, healthier and wickeder sandwiches. Mix it with any filling. And you have endless possibilities for scrumptious meals or snacks.

Tartar sauce
The finest herbs, chives and onions go into the making of this highly seasoned sauce. Just a dip in the sauce can alter any bland fish, seafood, chicken or potato dish into an exotic and a mouth-watering cuisine.

Thousand island dressing
A perfect blend of mayonnaise with fine tomatoes, chillies and aromatic herbs combined to make this delectable dressing. A mere dollop full in a simple salad, be it of vegetable, cottage cheese, chicken or eggs, has the quality to turn it into something memorable and finger licking.

Pizza and pasta sauce
Made from firm, red, ripe tomatoes and blended with garlic, basil, tarragon and peppers, it has a true Italian flavour. Great for pizzas, pastas and even cheese toast. This highly concentrated paste like sauce can whip up gourmet dinners in double quick time. Great money saver.

Mayonnaise (eggless)
The very first eggless mayonnaise in the market, this sauce can enhance any dish from ordinary to exceptionally exquisite. Add it to a bowl of boiled vegetables or salads and see the magic happen right before your eyes.